£9.50
Lamb and Bombay Aloo cooked together with flavoured Indian rice and decorated with tomatoes and cucumber. Served with vegetable curry.
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Samosa – Meat
A choice of mixed vegetable or meat filled, flavoured with aromatic spices, wrapped in home- made pastry.
A choice of mixed vegetable or meat filled, flavoured with aromatic spices, wrapped in home- made pastry.
£4.95OrderQuick View -
Morog Biryani
Chicken cooked with flavoured long grain rice and decorated with tomatoes and cucumber. Served with vegetable curry.
Chicken cooked with flavoured long grain rice and decorated with tomatoes and cucumber. Served with vegetable curry.
£9.50OrderQuick View -
Hyderabadi Shank
Hyderabad cuisine is known for its skilled use of herbs and spices. Alfred Prasad shows off these flavours and techniques by slow cooking tender lamb shanks in a delicious sauce seasoned with cinnamon, cardamom, cloves, ginger and garlic, creating a hearty main for any feast.
Hyderabad cuisine is known for its skilled use of herbs and spices. Alfred Prasad shows off these flavours and techniques by slow cooking tender lamb shanks in a delicious sauce seasoned with cinnamon, cardamom, cloves, ginger and garlic, creating a hearty main for any feast.
£11.95OrderQuick View