Spice Lounge Special
Showing all 8 results
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Chicken Pura Mirchi
Chicken tikka cooked in cumin, with fennel and pepper, served with fresh Kashmir chilli on top.
Chicken tikka cooked in cumin, with fennel and pepper, served with fresh Kashmir chilli on top.
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Hyderabadi Shank
Hyderabad cuisine is known for its skilled use of herbs and spices. Alfred Prasad shows off these flavours and techniques by slow cooking tender lamb shanks in a delicious sauce seasoned with cinnamon, cardamom, cloves, ginger and garlic, creating a hearty main for any feast.
Hyderabad cuisine is known for its skilled use of herbs and spices. Alfred Prasad shows off these flavours and techniques by slow cooking tender lamb shanks in a delicious sauce seasoned with cinnamon, cardamom, cloves, ginger and garlic, creating a hearty main for any feast.
£11.95OrderQuick View -
Jaypuri Masala
A superb moist dish, prepared with special mild spices, almond, coconut, egg and lychees.
A superb moist dish, prepared with special mild spices, almond, coconut, egg and lychees.
£11.95OrderQuick View -
Murag Khyber Ka Pass
Chicken tikka marinated in a saffron, ginger and garlic. Sautéed and cooked in fresh chef special sauce and served with almond flakes, pistachio and pine nuts.
Chicken tikka marinated in a saffron, ginger and garlic. Sautéed and cooked in fresh chef special sauce and served with almond flakes, pistachio and pine nuts.
£11.95OrderQuick View -
Padina – Chicken
Made with fresh garden mint and yoghurt. Medium strength.
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Ran Jaypuri
Lamb cooked in sweet and sour sauce, garnished with coriander and golden fry onion.
Lamb cooked in sweet and sour sauce, garnished with coriander and golden fry onion.
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Sali Boti – Chicken
This is a famous Persian wedding dish. Tender chicken tikka cooked with dried apricots in a spicy red masala sauce. Lavishly garnished with fresh straw potatoes.
This is a famous Persian wedding dish. Tender chicken tikka cooked with dried apricots in a spicy red masala sauce. Lavishly garnished with fresh straw potatoes.
£11.95OrderQuick View -
Sali Boti – Lamb
This is a famous Persian wedding dish. Tender lamb cooked with dried apricots in a spicy red masala sauce. Lavishly garnished with fresh straw potatoes.
This is a famous Persian wedding dish. Tender lamb cooked with dried apricots in a spicy red masala sauce. Lavishly garnished with fresh straw potatoes.
£11.95OrderQuick View