Chicken
Showing 25–36 of 51 results
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Mixed Kebab
Selection of shami, sheekh, chicken tikka and onion bhajee.
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Morog Biryani
Chicken cooked with flavoured long grain rice and decorated with tomatoes and cucumber. Served with vegetable curry.
Chicken cooked with flavoured long grain rice and decorated with tomatoes and cucumber. Served with vegetable curry.
£9.50OrderQuick View -
Morog Malaai Tikka
Chicken marinated in a cream, ginger & garlic paste garnished with fresh coriander & onions.
Chicken marinated in a cream, ginger & garlic paste garnished with fresh coriander & onions.
£9.95OrderQuick View -
Morog Tranga Tikka
Tricolour chicken with mint & coriander marinate, cooked in the tandoori.
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Murag Khyber Ka Pass
Chicken tikka marinated in a saffron, ginger and garlic. Sautéed and cooked in fresh chef special sauce and served with almond flakes, pistachio and pine nuts.
Chicken tikka marinated in a saffron, ginger and garlic. Sautéed and cooked in fresh chef special sauce and served with almond flakes, pistachio and pine nuts.
£11.95OrderQuick View -
Paneer Tikka
Freshly made paneer marinated in mild spices and yoghurt, barbecued in our clay oven
Freshly made paneer marinated in mild spices and yoghurt, barbecued in our clay oven
£9.95OrderQuick View -
Panthara – Chicken
This delicious dish comes from Sylhet. Chicken cooked with coconut milk, yoghurt and flavoured with fresh curry leaves, fennel seeds, green pepper and garlic and sesame oil.
This delicious dish comes from Sylhet. Chicken cooked with coconut milk, yoghurt and flavoured with fresh curry leaves, fennel seeds, green pepper and garlic and sesame oil.
£10.95OrderQuick View -
Passanda – Chicken
This is a very mild dish traditionally made with strips of boneless chicken, marinated in aromatic spices, coconut & fresh cream. It is decorated with almond flakes.
This is a very mild dish traditionally made with strips of boneless chicken, marinated in aromatic spices, coconut & fresh cream. It is decorated with almond flakes.
£8.95OrderQuick View -
Pathia – Chicken
Pathia is an ancient curry from Persia; it is hot, sweet and sour with use of chillies and tamarind.
Pathia is an ancient curry from Persia; it is hot, sweet and sour with use of chillies and tamarind.
£8.95OrderQuick View -
Phall – Chicken
Phall is a British Asian curry which originated in British Bangladeshi restaurants in Birmingham and this curry is one of the hottest of all Indian curry.
Phall is a British Asian curry which originated in British Bangladeshi restaurants in Birmingham and this curry is one of the hottest of all Indian curry.
£8.95OrderQuick View -
Rogan Josh – Chicken
This is an aromatic curried meat dish of Persian & Kashmiri origin. It is made with red meat, traditionally lamb and flavoured primarily by fresh tomato and Kashmiri sauce.
This is an aromatic curried meat dish of Persian & Kashmiri origin. It is made with red meat, traditionally lamb and flavoured primarily by fresh tomato and Kashmiri sauce.
£8.95OrderQuick View -
Sali Boti – Chicken
This is a famous Persian wedding dish. Tender chicken tikka cooked with dried apricots in a spicy red masala sauce. Lavishly garnished with fresh straw potatoes.
This is a famous Persian wedding dish. Tender chicken tikka cooked with dried apricots in a spicy red masala sauce. Lavishly garnished with fresh straw potatoes.
£11.95OrderQuick View